It’s estimated that by 2100 the global population will reach nearly 10 billion people and require an additional two quadrillion calories to meet the nutritional needs of the growing population.
Rising to this challenge, while respecting the natural limits of our planet, will take every person in our food system embracing more productive and less resource intensive forms of agriculture.
How can we strengthen our supply chain, make rural communities more resilient + build a more sustainable food system? By empowering women. We're partnering with @USAID to invest $20M to prove the business case, and inspire others to follow. Learn more: https://t.co/b0rnupOM3O pic.twitter.com/dtGJhlPGEY— PepsiCo (@PepsiCo) September 9, 2020